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Salty, crunchy, sweet and luscious. An Asian inspired sauce that you can pop on top of your favourite meat or fish. Add coconut milk or water and ...
All grocery products , Available in australia , Available in new zealand , Best selling products , Condiments, dipping sauces & flavour enhancers , Entertaining , Fodshop christmas , Indo-malaysian , Newest products , Nogo sauces ,
Chilli free , Dairy free , Egg free , Garlic free , Gluten free
Salty, crunchy, sweet and luscious. An Asian inspired sauce that you can pop on top of your favourite meat or fish. Add coconut milk or water and use in a stir-fry or as a dipping sauce. Perfect to jazz up a bowl of steamed rice or veggies.
Winner of a Silver medal at the Australian Food Awards, 2018.
Serving size: 20g per serve is low FODMAP, 9 serves per 190g jar.
Ingredients: Water, Peanuts (Roasted Peanuts, Oil, Salt), Coconut Milk, Sambal, Oelek (Chilli, Salt, Vinegar, Xanthan Gum), Ginger, Lemongrass, Lime Juice, Gluten Free Soy Sauce, Brown Sugar, Rice Wine Vinegar, FODMAP approved Garlic Infused Extra Virgin Olive Oil, Chilli, Tamarind, Soy Lecithin and Spices.
Allergy warnings: Contains peanuts, soy lecithin. May contain traces of peanut oil, tree-nuts, soy, sesame, crustaceans, sulphites, lupin and milk.